Adrea’s famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crême Chantilly.
Allergens
Hen’s Eggs, Cow’s Milk, Soya, Wheat (Gluten), Oats (Gluten)
Bakery
Andrea’s Baked Cheesecake
R449,00 – R749,00
Adrea’s famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crême Chantilly.
Cake Slices | 8 Slices, 12 Slices |
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